It’s officially pumpkin season!! Before I moved to the States, I wasn’t a fan of pumpkins in any way, shape or form. But then again, I don’...
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Archive for tháng 1 2016
Cashew Chicken Curry (Chicken Korma)
If you’re a fan of Indian food, Chicken Korma or Mughlai Chicken is probably on your list of dishes you like to order. Best described as suc...
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Chow Mein
My family is a fan of take-out! And if it’s Chinese we’re craving…more often than not it’s Panda Express we end up at. Not that I particula...
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Slow Cooker Pulled Chicken Sandwiches
Hi Everyone! Thanks so much to Noreen for having me on her beautiful blog. I’m writing today from the Windy City of Chicago, which is livin...
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Turkish Salad
This is a quick and easy recipe for Tangy Turkish Salad of romaine lettuce, cucumbers, peppers, tomatoes, onions and feta with a garlicky l...
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Brussels Sprouts With Cranberries and A Balsamic Drizzle
I had never eaten Brussels sprouts (cos they weren’t available back in India) until about year back when I ordered them at restaurant as a ...
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